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Supervisor of Master's Candidates

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School/Department:College of Food Science and Engineering

Education Level:With Certificate of Graduation for Doctorate Study

Business Address:Duxing Building S423

Gender:Male

Degree:Doctoral Degree in Engineering

Status:Employed

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Jixian Zhang

Gender:Male

Education Level:With Certificate of Graduation for Doctorate Study

Paper Publications

Current position: Home / Scientific Research / Paper Publications

Strategic Approaches for Co-Encapsulation of Bioactive Compounds: Technological Advances and Mechanistic Insight

Affiliation of Author(s):食品科学与工程系学院
Journal:FOODS
Co-author:唐嘉珞,曹丽艳,张继贤*,等
First Author:文超婷
Indexed by:Review
Volume:14
Issue:12
Page Number:2024
Translation or Not:no
Date of Publication:2025-06-07

Pre One:张继贤,林心莹,张芝颐,等.Walnut oil microcapsules prepared with different emulsification methods: Structure, stability, and release mechanism.FOOD HYDROCOLLOIDS,2026,172,112073

Next One:Selenium release during the simulated gastrointestinal digestion and antioxidant activity of selenium nanoparticles stabilized by Grifola frondosa polysaccharides and gallic acid conjugates