扬州大学教师个人主页服务平台 Jixian Zhang--Home-- Optimization of Enzyme-Assisted Extraction and Ultrafiltration of Lycium barbarum Polysaccharide and Characterization of Its Antioxidant Activity

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Supervisor of Master's Candidates

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School/Department:College of Food Science and Engineering

Education Level:With Certificate of Graduation for Doctorate Study

Business Address:Duxing Building S423

Gender:Male

Degree:Doctoral Degree in Engineering

Status:Employed

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Jixian Zhang

Gender:Male

Education Level:With Certificate of Graduation for Doctorate Study

Paper Publications

Current position: Home / Scientific Research / Paper Publications

Optimization of Enzyme-Assisted Extraction and Ultrafiltration of Lycium barbarum Polysaccharide and Characterization of Its Antioxidant Activity

Journal:FOOD RESEARCH AND DEVELOPMENT
Co-author:Feng Miao,Guoyan Liu
First Author:Jixian Zhang
Indexed by:核心
Volume:43
Issue:7
Page Number:148-154
Translation or Not:no
Date of Publication:2022-04-10

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