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Supervisor of Master's Candidates

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School/Department:College of Food Science and Engineering

Education Level:With Certificate of Graduation for Doctorate Study

Business Address:Duxing Building S423

Gender:Male

Degree:Doctoral Degree in Engineering

Status:Employed

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Jixian Zhang

Gender:Male

Education Level:With Certificate of Graduation for Doctorate Study

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Current position: Home / Scientific Research / Patents

姜黄素基多层修饰纳米脂质体及其制备方法（已授权）

Affilication of Author(s):扬州大学
Type of Patent:国家发明专利
State of Patent:公开
Application Number:CN202310891931.4
Service Invention or Not:no
Application Date:2023-07-19
Publication Date:2023-10-24

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