Affilication of Author(s):扬州大学
Scope of patent:食品生物化学
Note:枸杞多糖-蛋白复合物稳定硒纳米颗粒及其制备方法
Type of Patent:国家发明专利
State of Patent:已授权
Application Number:CN202210181559.3
Number of Inventors:4
Service Invention or Not:no
Application Date:2022-02-25
Publication Date:2022-04-29
Authorization Date:2023-03-10
