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Master Tutor

Name (Pinyin):JSS

E-Mail:

School/Department:旅游烹饪学院

Education Level:With Certificate of Graduation for Doctorate Study

Business Address:笃行楼S225

Gender:Male

Degree:Doctoral Degree in Engineering

Professional Title:副高级

Status:在岗

Alma Mater:中国农业大学

Study on alleviation effect of stachyose on food allergy through TLR2/NF-κB signal pathway in a mouse model

Date:2024-07-23 clicks:

Journal:Life Sciences

Co-author:汤鑫磊,许江昊,任兴远,汪瑞

First Author:李倩

Correspondence Author:姜松松

Translation or Not:no

Date of Publication:2021-10-20

Pre One:Effects of different cooking methods on peanut allergenicity Next One:Study on the anti-inflammatory effect of stachyose by inhibiting TLR4/NF-κB signalling pathway in vitro and in vivo