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张慢

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副高级  
Supervisor of Master's Candidates  

Paper Publications

7种食用菌的营养成分及抗氧化性分析

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Affiliation of Author(s):食品科学与工程学院

Journal:食品科技

Co-author:邢苏徽,千春录,刘俊,阚娟,金昌海

First Author:Zhang Man

Volume:47

Page Number:120-126

Translation or Not:no

Date of Publication:2022-01-01

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