"基于扬州炒饭"的大米品质标准研究
- Affiliation of Participant(s):旅游烹饪学院
- Leading Scientist:章海风
- Type of Project:纵向
- Project Number:ba4002b08e87b8ea018fe7b1b1750aaa
- Date of Project Approval:2022-01-01
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汴塘煎饼品质提升与品牌打造
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高等院校“面点工艺学”课程在线试题

