个人简介：

魏海燕，女，1980年11月生，汉族，中共党员，博士，教授，博士生导师，江苏东台人。国家水稻产业技术体系岗位专家，入选扬州大学高端人才支持计划（拔尖人才成长计划，2016）。

长期从事作物栽培学与耕作学的教学与科研工作，主讲《作物栽培学》、《农科英语阅读与写作》等课程。主要研究方向为水稻优质高产高效栽培、水稻营养生理及其栽培调控技术。曾赴美国加州大学戴维斯分校进行交流访学1年。先后主持国家重点研发计划课题、国家自然基金、江苏省重点研发计划、教育部博士点基金等国家、省部级项目10多项，在《Field crops research》、《Journal of Integrative Agriculture》、《作物学报》、《中国水稻科学》、《中国农业科学》等刊物发表论文40余篇，参编著作2部。

作为主要完成人获全国农牧渔业丰收奖农业技术推广合作奖和一等奖各1项，中华农业科技一等奖1项，江苏省农业技术推广奖一等奖1项。

招生专业：作物栽培学与耕作学（学硕，学博），农艺与种业（专硕）

研究方向：水稻优质高产高效机械化与智能化栽培、水稻营养生理及其调控技术

联系方法：13801454019

E-mail：wei_haiyan@163.com

近年来主持的科研项目：

1. 国家重点研发计划课题：长江中下游单季粳稻优质高效品种筛选及配套机械化栽培技术（2016YFD0300503），2016-2020，资助金额740万元。

2. 国家现代农业产业技术体系建设项目：长江下游稻区高产栽培团队[ CARS-01-28] ，2021-2022,资助金额55万元。

3. 国家自然基金：结实期籽粒碳、氮代谢差异对南方粳稻食味品质的影响机理（31971841），2020-2023，资助金额58万元。

4. 江苏省重点研发计划：稻麦周年优质高产高效机械化信息化技术集成创新示范（BE2016344），2016-2019，资助金额300万元

5.江苏现代农业产业技术体系建设项目：水稻产业技术体系优质栽培创新团队[ JATS(2020)450] ，2020-2021,资助金额30万元。

6. 中国工程科技发展战略江苏研究院2019年重大咨询研究项目课题：江苏省水稻生产大面积优质绿色丰产高效发展战略研究 ，2019-2020, 资助金额40万元。

7.江苏现代农业产业技术体系建设项目：水稻产业技术体系优质栽培创新团队[ JATS(2021)502] ，2021-2022,资助金额30万元。

8. 国家重点研发计划课题：稻-麦（油）周年丰产优质品种鉴选与资源高效利用技术途径研究（2022YFD2301401），2022-2025，

9. 国家自然基金：南方软米粳稻外观品质特征与形成的碳氮代谢机理（32372215），2024-2027,资助金额51万元。10. 国家水稻产业技术体系项目：长江下游稻区高产栽培团队[ CARS-01]，2022-2023,资助金额55万元。

近年来以第1作者或通讯作者发表的论文：

1.Haiyan Wei, Hongcheng Zhang, Eduardo Blumwald, Hongliang Li, Jinqiu Cheng, Qigen Dai, Zhongyang Huo, Ke Xu, Baowei Guo. Different characteristics of high yield formation between inbred japonica super rice and inter-sub-specific hybrid super rice. Field Crops Research, 2016,198:179-187(1区，3.048)

2.Haiyan Wei, Lei Hu, Ying Zhu, Dong Xu, Leiming Zheng, Zhifeng Chen, Yajie Hu, Peiyuan Cui, Baowei Guo, Qigen Dai, Hongcheng Zhang. Different characteristics of nutrient absorption and utilization between inbred japonica super rice and inter-sub-specific hybrid super rice. Field Crops Research, 2018, 218: 88-96 （1区，3.127）

3. Wei Haiyan, Zhu Ying, Qiu Shi, Han Chao, Hu Lei, Xu Dong, Zhou Nianbing, Xing Zhipeng, Hu Yajie, Cui Peiyuan, Dai Qigen, Zhang Hongcheng. Combined effect of shading time and nitrogen level on grain filling and grain quality in japonica super rice. Journal of Integrative Agriculture, 2018,17(11):2405-2417（2区，1.042）

4.Wei Hai-yan, Chen Zhifeng, Xing Zhipeng, Zhou Lei, Liu Qiuyuan, Zhang Zhenzhen, Jiang Yan, Hu Yajie, Zhu Jinyan, Cui Peiyuan, Dai Qigen, Zhang Hongcheng. Effects of slow or controlled release fertilizer types and fertilization modes on yield and quality of rice. Journal of Integrative Agriculture 2018, 17(10): 2222-2234（2区，1.042）

5. Bian Jinlong, Xu Fangfu, Han Chao, Qiu Shi, Ge Jialin, Xu Jing, Zhang Hongcheng, Wei Haiyan. Effects of planting methods on yield and quality of different types of japonica rice in northern Jiangsu plain, China. Journal of Integrative Agriculture 2018, 17(12): 2624-2635（2区，1.042）

6.Wenting Wang, Jialin Ge, Ke Xu, Hui Gao, Guodong Liu, Haiyan Wei, Hongcheng Zhang. Differences in starch structure, thermal properties, and texture characteristics of rice from main stem and tiller panicles. Food Hydrocolloids,2020:99（2区，7.053）

7.HU Qun, JIANG Weiqin, QIU Shi, XING Zhipeng, HU Yajie, GUO Baowei, LIU Guodong, GAO Hui, ZHANG Hongcheng, WEI Haiyan. Effect of wide-narrow row arrangement in mechanical pot-seedling transplanting and plant density on yield formation and grain quality of japonica rice. Journal of Integrative Agriculture,2020,19(5):1197-1214（2区，1.984）

8.Liu Qiuyuan, Tao Yu, Cheng Shuang, Zhou Lei, Tian Jinyu, Xing Zhipeng, Liu Guodong, Wei Haiyan, Zhang Hongcheng. Relating amylose and protein contents to eating quality in 105 varieties of Japonica rice. Cereal Chemistry, 2020, 97(6):1304-1312（4区，1.807）

9.XU Dong, ZHU Ying, CHEN Zhifeng, HAN Chao, HU Lei, QIU Shi, WU Pei, LIU Guodong, WEI Haiyan, ZHANG Hongcheng. Yield characteristics of japonica/indica hybrids rice in the middle and lower reaches of the Yangtze River in China. Journal of Integrative Agriculture, 2020,19(10):2394-2406（2区，1.984）10.WANG Wenting, CUI Wenpei, XU Ke, GAO Hui, WEI Haiyan, ZHANG Hongcheng. Effects of early- and late-sowing on starch accumulation and associated enzyme activities during grain filling stage in rice. Rice Science, 2021, 28(2): 191-199（2区，3.162）

11.Zhou Nianbing, Zhang Jun, Fang Shuliang, Wei Haiyan, Zhang Hongcheng. Effects of temperature and solar radiation on yield of good eating-quality rice in the lower reaches of the huai river basin, china. Journal of Integrative Agriculture, 2021, 20(7):1762-1774（2区，2.848）

12. Liu Guodong, Zhang Chao, Zhang Sihan, Liu Xingxun, Luo Junfei, Gao Hui, Zhang Hongcheng, Wei Haiyan. Simulated oral processing of cooked rice using texture analyzer equipped with multiple extrusion cell probe (TA/MEC). Lwt-Food Science and Technology, 2021, 138(7):1-7（2区，4.952）

13.Bian Jinlong, Ren Gaolei, Xu Fangfu, Zhang Hongcheng, Wei Haiyan. Comparison of grain yield and quality of different types of japonica rice cultivars in the northern Jiangsu plain, China. Journal of Integrative Agriculture, 2021, 20(8): 2065-2076（2区，2.848）

14. Ying Zhu, Dong Xu, Xingyi Chen, Zhongtao Ma, Huizhen Ma, Mingyue Zhang, Guodong Liu, Haiyan Wei, Hongcheng Zhang. Quality characteristics of semi-glutinous japonica rice cultivated in the middle and lower reaches of the Yangtze River in China. Journal of the Science of Food and Agriculture, 2022,102:3712-3723(1区，4.1）

15.Zhongtao M, Huizhen M, Zhifeng C, et al. Quality Characteristics of Japonica Rice in Southern and Northern China and the Effect of Environments on Its Quality [J]. Agronomy, 2022, 12 (11): 2757-2757.（中科院二区，IF 3.7）

16.Fan, P., Xu, J., Wei, H.Y., Liu, G.D., Zhang, Z.Z., Tian, J.Y., Zhang, H.C., 2022. Recent research advances in the development of chalkiness and transparency in rice. Agriculture, 12, 1123. (中科院2区, IF:3.6)

17.Dong Xu, Ying Zhu, Zhu Haibin, Hu Qun, Liu Guodong, Wei Haiyn, Zhang Hongcheng. Effects of a one-time application of controlled- release nitrogen fertilizer on quality and yield of rice. Food and Energy Security, 2023, 00: e413（2区，5）

18.Peng Fan, Jian Xu, Zhijie Wang, Guodong Liu, Zhenzhen Zhang, Jinyu Tian, Haiyan Wei* and Hongcheng Zhang. Phenotypic differences in the appearance of soft rice and its endosperm structural basis, Frontiers in Plant Science,2023，1074148（2区5.1）

19.Zhongtao Ma, Ying Zhu, Zhijie Wang, Xi Chena, Jiale Caoa, Guodong Liu, Guangyan Li, Haiyan Weia, Hongcheng Zhang. Effect of starch and protein on eating quality of japonica rice in Yangtze River Delta. International Journal of Biological Macromolecules, 2024,261.（1区，7.7）

20.Fan, P., Wang, W.T., Xu, J., Xu, F.F., Li, G.Y., Wei, H.Y., Zhang, H.C., Liu, G.D., 2024. Starch-related structural basis and enzymatic mechanism of the different appearances of soft rice. International Journal of Biological Macromolecules, 28, 236080. (中科院1区, IF:7.7)

21.Fan, P., Zhu, Y., Xu, J., Hu, Q., Zhang, H.C., Wei, H.Y., Liu, G.D., 2024. Relationships between the appearance quality and starch structure of soft rice under different nitrogen levels. Food and energy security, 13, E574. (中科院2区, IF:4.0)