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个人信息Personal Information
正高级
博士生导师
硕士生导师
教师英文名称：Cunxu Wei
教师拼音名称：Wei Cunxu
电子邮箱：
入职时间：2002-08-01
所在单位：生物科学与技术学院
学历：博士研究生毕业
办公地点：文汇路校区21号楼
性别：男
联系方式：cxwei@yzu.edu.cn
学位：博士
在职信息：在岗
毕业院校：华中农业大学
- [90] Shi LQ, Zou ZH, Zhu C, Wang H, Lin LS, Wang J, Wei CX*. Structures, gelatinization properties and enzyme hydrolyses of starches from transparent and floury grains of rices subjected to field natural extreme high temperature. Food Chemistry, 2024, 459: 140392. (2023: IF 8.5, 中科院1区Top期刊) 2024.11.
- [89] Lin LS, Li Z, Ning MY, Zou ZH, Zhang L, Liu QQ, Wei CX*. A mutant allele of the Wx gene encoding granule-bound starch synthase I results in extremely low amylose content in rice. Plant Physiology, 2024, 196: 2296-2299. (2023: IF 6.5, 中科院1区Top期刊) 2024.10.
- [88] Lin LS, Qiu JJ, Zhang L, Wei CX*. Identification and analysis of nine new flo2 allelic mutants in rice. Journal of Plant Physiology, 2024, 301: 154300. (2023: IF 4.0, 中科院3区) 2024.10.
- [87] Shi LQ, Guo K, Xu X, Lin LS, Bian XF, Wei CX*. Physicochemical properties of starches from sweet potato root tubers grown in natural high and low temperature soils. Food Chemistry: X, 2024, 22: 101346. (2023: IF 6.5, 中科院1区) 2024.6.
- [86] Wang J, Zhang HQ, Wang YJ, Meng SS, Liu Q, Li Q, Zhao ZW, Liu QQ, Wei CX*. Regulatory loops between rice transcription factors OsNAC25 and OsNAC20/26 balance starch synthesis. Plant Physiology, 2024, 195: 1365-1381. (2023: IF 6.5, 中科院1区Top) 2024.5..
- [85] Lin LS, Wang YJ, Xu X, Teng B, Wei CX*. Relationships between starch molecular components and eating and cooking qualities of rice using single-segment substitution lines with different Wx loci. Journal of Cereal Science, 2023, 114: 103765. (2023: IF 3.8, 中科院2区) 2023.11.
- [84] Zhao SN, Ren YH, Wei CX*. Staining Starch with Iodine Solution. In: Pellicciari, C., Biggiogera, M., Malatesta, M. (eds) Histochemistry of Single Molecules. Methods in Molecular Biology, 2023, 2566: pp.281-290..
- [83] Guo K, Lin LS, Li EP, Zhong YY, Petersen BL, Blennow A, Bian XF, Wei CX*. Effects of growth temperature on multi-scale structure of root tuber starch in sweet potato. Carbohydrate Polymers, 2022, 298: 120136. (2022: IF 11.2, 中科院1区Top期刊) 2022.12.
- [82] Sheng WJ, Wei CX*. Screening methods for cereal grains with different starch components: A mini review. Journal of Cereal Science, 2022, 108: 103557. (2022: IF 3.8, 中科院2区) 2022.11.
- [81] Lin LS, Zhao SN, Li EP, Guo DW, Wei CX*. Structural properties of starch from single kernel of high-amylose maize. Food Hydrocolloids, 2022, 124: 107349. (2022: IF 10.7, 中科院1区Top期刊) 2022.3.
- [80] Zhang L, Li N, Zhang J, Zhao LL, Qiu JJ, Wei CX*. The CBM48 domain-containing protein FLO6 regulates starch synthesis by interacting with SSIVb and GBSS in rice. Plant Molecular Biology, 2022, 108(4-5): 343-361. (2022: IF 5.1, 中科院2区) 2022.3.
- [79] Zhao SN, Wang H, Chen HL, Lin LS, Liu QQ, Wei CX*. Screening and identification of rice non-floury endosperm mutants with different starch components. Journal of Cereal Science, 2022, 103: 103397. (2022: IF 3.8, 中科院2区) 2022.1.
- [78] Ren YH, Wei QW, Chen HL, Shi LQ, Sheng WJ, Zhang ZH, Li YL, Huang CJ, Wei CX*. Characterization of underutilized root starches from eight varieties of ramie (Boehmeria nivea) grown in China. International Journal of Biological Macromolecules, 2021, 183: 1475-1485. (2021: IF 8.025, 中科院1区Top期刊) 2021.7.
- [77] Ren YH, Wei QW, Lin LS, Shi LQ, Cui ZG, Li YL, Huang CJ, Wei CX*. Physicochemical properties of a new starch from ramie (Boehmeria nivea) root. International Journal of Biological Macromolecules, 2021, 174: 392-401. (2021: IF 8.025, 中科院1区Top期刊) 2021.3.
- [76] Wang J, Chen ZC, Zhang Q, Meng SS, Wei CX*. The NAC transcription factors OsNAC20 and OsNAC26 regulate starch and storage protein synthesis. Plant Physiology, 2020, 184(4): 1775-1791. (2020: IF 8.34, 中科院1区Top期刊) 2020.12.
