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Supervisor of Master's Candidates

Paper Publications

Leached starch content and molecular size during sorghum steaming for baijiu production is not determined by starch fine molecular structures

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Affiliation of Author(s):农学院

Journal:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Co-author:杨传天,王金萍,孙安东,吕芃,李成

First Author:Enpeng Li

Volume:184

Page Number:50-56

ISSN No.:0141-8130

Translation or Not:no

Date of Publication:2021-01-01

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Leached starch content and molecular size during sorghum steaming for baijiu production is not determined by starch fine molecular structures